<h2>Why People Are Crossing Borders Just for Snacks</h2>
<p>Japan’s 300+ KitKat flavors. Dubai’s gold-dusted kunafa. Mexico’s chili-lime crickets.</p>
<p><strong>Snack Tourism is blowing up in 2025</strong> — and it’s not just foodies. Travelers are planning entire trips around viral eats.</p>
<h3>Top 3 Snack Stops You Need:</h3>
<ul>
<li><strong>Tokyo, Japan</strong>: Matcha KitKats & melon-pan ice cream sandwiches</li>
<li><strong>Lisbon, Portugal</strong>: Pastéis de nata at 3 AM (yes, bakeries open all night)</li>
<li><strong>Bangkok, Thailand</strong>: Insect night markets — fried silk worms with soy-garlic dip</li>
</ul>
<p>Pro tip: Use <a href=”https://newsfoodtravel.com”>NewsFoodTravel.com</a> to find hidden snack maps in every city.</p>
<p><strong>What’s the weirdest snack you’ve tried abroad?</strong> Drop it below! 👇</p>
<p>#SnackTourism #FoodTravel #NewsFoodTravel</p>
